Inside Roquette's new food innovation centre
Por um escritor misterioso
Descrição
French ingredients company Roquette has opened up a new food innovation centre, focusing on developing a wide range of foods with a small number of ingredients, prominently pea protein, wheat protein, polyols, soluble fibres and starches. FoodNavigator visited the new facility in Lestrem, France.
Roquette launches new organic range of texturized pea and fava proteins
Roquette launches organic pea and fava protein range
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