Bison Flank Steak
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Descrição
One of the most flavorful cuts is the bison flank steak. This long, flat cut is easy to grill or broil with or without marinating, and our bison flank
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Bison Flank Steak
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12 oz Bison Flank Steak A go-to choice for many restaurant chefs, our Bison Flank Steak is both tender and packed with flavor. Marinated or sprinkled
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Buffalo, Bison Flank Steak, 14 oz, 100% Grass-Fed
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por adulto (o preço varia de acordo com o tamanho do grupo)
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